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#9
04-08-2012, 02:08 PM
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Back last night from our trip to SW Virginia, Nashville, Chattanooga, Atlanta and Lake Gaston, NC. Had a great time.
Tonight it's roasted leg of lamb with roasted rosemary red potatoes; green beans with olive oil, garlic and lemon juice; a salad of spring greens with gorgonzola, walnuts, dried cranberries with a raspberry vinaigrette. All to be washed down with Chateau St. Jean California Cabernet.
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As long as the roots are not severed, all will be well in the garden. 
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