Quote:
Originally Posted by Charles
If you're going to sell someone a carcass, be sure and leave one foot intact...otherwise you'll be suspected of selling cats.
At least that was the way my buddy sold 'em around 45 yrs ago.
Myself, they just don't have the appeal of a highly marbled ribeye.
Chas
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I thought y'all stewed the heads? Mebbe I'm thinking of goats....
Give me a Porterhouse anyday.
